Bolo Rolling Knife
Bolo combines two of humanity’s most important inventions to date:
the knife & the wheel – creating the perfect Rolling Knife!
IT’S SIMPLICITY AT ITS BEST
A knife that rolls easily through your food, giving you precision cutting and incredible power, all in one motion. Perfect dicing, slicing, chopping and mincing each and every time! From cutting carrots – to slicing herbs – to mincing garlic, bolo will quickly become your new favorite companion in the kitchen! bolo cuts your food on the FIRST roll of the blade, each and every time! Holding down on bolo’s brake transforms it into a chopper! Great for chopping the tops off of carrots, lettuce, celery and more! As easy as bolo is for cutting, bolo plus is even easier for tenderizing! Making meat prep a breeze!
Tenderising Blade: The tenderizing blade tenderizes as it rolls easily through your steaks, chicken, pork and other meats, giving you perfectly tenderized meats, all in one motion. Unlike a meat hammer bolo just cuts the tendons but doesn't "beat" the meat so you get really tender meat that's not bruised.
Pastry Blade: This is the plastic pastry blade sold separately. Perfect slicing dough, making all sorts of pastries, each and every time! The plastic blade can also be used for cutting food inside non-stick cookware, bakeware and other non stick surfaces